Masi Campofiorin Rosso - 750 mL

Masi Campofiorin is a rich Veneto red created through Masi's signature double-fermentation method, which adds depth and texture to a traditional Veronese blend. Ripe cherries, dark berries, and sweet spice are supported by soft tannins and a round, food-friendly finish.

• Size: 750 mL

• ABV: 13%

• Origin: Veneto, Italy

• Style: Rosso Verona IGT Red Blend

• Blend: Corvina, Rondinella, and Molinara

• Production: Double fermented and aged in oak

• Tasting Notes:

  • Aroma: Ripe cherry, dark berries, sweet spice, and light oak

  • Palate: Rich red fruit with a rounded texture and soft tannins

  • Finish: Warm, smooth, and lingering

• Best Served: Slightly below room temperature with rich pasta, roasted or grilled meats, game, and aged cheeses